If you are looking for a meaningful role in Corrections / Law Enforcement that serves the community and improves outcomes for troubled youth, then this career is for you! We are looking for positive individuals to join our security team in a therapeutic detention setting for a government agency.
This dynamic essential full-time position is entry-level and works a 12-hour shift beginning at 5 a.m. or 5 p.m. with every other weekend off.
The Security Staff entry level rate of pay begins at $16 - $18 per Deal assigned games in an accurate manner while providing outstanding customer service. Responsible for all money on assigned table during a live game. Knowledge of other carnival games, BJ a must. • Provide excellent internal/external guest service; • Excellent communication skills; • Deal games according to standard rules, company procedures and applicable gaming regulations; • Responsible for control of game(s); • Ability to protect assets of company; • Shuffle and deal cards accurately to guests; • Receive and prepare beverage orders including mixing alcoholic and non-alcoholic drinks according to standard beverage recipes. Maintain the cleanliness of the bar area and equipment.• Greet and serve guests in a friendly courteous manner;• Receive and prepare beverage orders from food servers, cocktail servers;• Know what brands of liquor, beer and wine we offer as “comped” beverages;• Mix alcoholic and non-alcoholic beverages according to memorized standard beverage recipes;• Maintain cleanliness of bar Responsible for performing landscaping and grounds maintenance including but not limited to mowing, pruning, planting, cutting and chemical applications. • Excellent internal/external guest service; • Perform landscaping and grounds maintenance as assigned; • Maintains all grounds equipment including cleaning; • Install, repair and perform periodic maintenance to sprinkler and irrigation systems; • Safely and effectively operate lawn mower, weed trimmer, edger, chainsaw, power trimmer and other equipment Responsible for preparing and cooking items assigned from daily menu plan. Assists the Chef d’ Cuisine in the production of the daily menu or prep list.• Excellent internal/external guest service;• Cooks or prepares food assigned from daily menu plan;• Follows recipes given consistently and with care;• Maintains cleanliness of assigned area in accordance with health codes and regulations;• Understanding of all job responsibilities of staff during assigned shift;• Responsible for most areas of kitchen Responsible for driving guests and employees from parking areas and off property locations to and from casino in a safe and friendly manner. • Excellent internal/external guest service; • Greets all incoming guest entering Valet and Casino; • Responds to all guest inquiries concerning property, events and promotions; • Maintains the cleanliness and operation of assigned bus; • Keeps valet and guest areas free of litter and safe; • Other reasonable duties as assigned. Responsible for the upkeep of all dishes and trash.• Excellent internal/external guest service;• Scrape and clean dishes, silverware and glassware by hand or automatic dishwasher;• Wash pots, pans and trays;• Sweep and mop kitchen floors;• Responsible for removal of all trash from kitchen areas;• General all-purpose cleaning and sanitizing of dish room;• Other reasonable duties as assigned. Ensures a high level of guest service in the slot department through open communication, making changes and processing/paying jackpots.• Excellent internal/external guest service skills;• Accurately pay jackpots;• Knowledge of slot machines to clear bill validator jams, maintain operation of ticket dispensers and clear other related machine tilts;• Knowledge of all company facilities and promotions;• Protect company assets• Ensures compliance of all state and federal regulations;• Other reasonable duties as Under the direction of the Player Services Supervisor, the incumbent is responsible for reconciling hotel paperwork, posting to guest accounts, closing the day, greeting all guests in a pleasant, courteous and enthusiastic manner while registering guest information and settling guest accounts for the Hotel. • Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and SSC and departmental policies and procedures; • Consistently deliver positive, Responsible for ensuring the efficient operation of all beverage outlets in compliance with company standards, policies, and procedures on all federal, state and local liquor, health and safety regulations. Responsible for personnel-related matters including but not limited to interviewing, hiring, scheduling, coaching and training. Assist the F&B Manager in establishing budget goals and monitoring financial aspects of the Food and Beverage department.• Excellent internal/external guest service;• Monitor Greet and serve alcoholic and non-alcohol drinks to guest to enhance the guest enjoyment of the Casino.• Greet and serve guests in a friendly courteous manner;• Receive and understand beverage orders, relay drink orders to bartenders;• Know what brands of liquor, beer and wine we offer as “comped” beverages;• Carry and balance a full tray of beverages;• Keep glasses picked up; area clear of paper and other debris as time permits;• Circulate throughout assigned work station on a continuous basis;• Never Assist Security Shift Supervisor with ensuring compliance with MS Gaming Commission, departmental and company regulations. • Excellent internal/external guest service; • Assist with Supervising and instructing employees on shift in proper performance of job duties to provide for the safety and security of guests, employees and property; • Assist in training and briefing staff before each shift regarding the days’ events and any problems to monitor; • Maintain shift schedule and delegate work assignments; • Responsible for the upkeep of all dishes and trash.• Excellent internal/external guest service;• Scrape and clean dishes, silverware and glassware by hand or automatic dishwasher;• Wash pots, pans and trays;• Sweep and mop kitchen floors;• Responsible for removal of all trash from kitchen areas;• General all-purpose cleaning and sanitizing of dish room;• Other reasonable duties as assigned. Responsible for general cleaning of all hotel public areas and distribution of daily laundry linen service. Perform any combination of light cleaning duties to maintain hotel in a clean and orderly manner. Duties may include making beds, replenishing linens, cleaning rooms and halls, and vacuuming. Must be able to work ANY shift, including holidays and weekends. Must be able to provide outstanding guest service at all times. • Disinfect equipment and supplies, using germicides or steam-operated sterilizers; Under the direction of the Guest Room Supervisor, the incumbent is responsible for providing support to all activities associated with the cleanliness of all rooms within the Hotel. • Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and SSC and departmental policies and procedures; • Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees; • Clean, sweep, mop, Executes guest monetary transactions in an assigned window bank. Maintain an accurate balance count of company assets while providing prompt, courteous and excellent guest service • Consistently provides prompt, friendly and courteous service to guests, maintains constant awareness of services, promotions and events offered by the Casino and informs the guests; • Maintain accurate handling of guest and company funds by processing all transactions and documentation in accordance with gaming regulations and Provide support to the department by performing various clerical duties, handling correspondence, phone calls and maintaining files and records. • Excellent internal/external guest service; • Assist in all areas of marketing; • Assist the Sales & Marketing department with preparation for tour arrivals, greeting tours and assisting tour operators; • Assist the Player Services Manager when short staffed due to times of unusually high volume at the Player Services, vacations and/or absence, with processing Primary purpose of the Buffet Food Server is to deliver beverages and practice good table maintenance. Because of the high volume it is important to keep tables clear of used plates so that when the guests leave the table can be cleaned and reset quickly to accommodate the next guests.• Excellent internal/external guest service;• Greet the guests and take their beverage order immediately upon arrival;• Constantly circulate within your section to remove used plates and keep beverages full;• Keep plates Primary purpose of the Buffet Hostess/Cashier is to greet guests with a warm smile and seat them at a clean table. The Hostess/Cashier must control the flow of guests entering the buffet and handle all cashier responsibilities including cash, credit cards and comps.• Excellent internal/external guest service;• Be aware of the sections in the buffet that are open, staffed and ready for service;• Greet guests with a smile and inquire as to the number of guests in the party and verify this with the receipt Responsible for the maintenance of current database guests by providing exceptional guest service to maintain and cultivate relationships, increase trip frequency and guest loyalty. Ensure guest retention and repeat business through telemarketing, written correspondence, direct contact and participation in • Exemplary guest service; • Be available to guests on the casino floor to generate new member sign ups, increase rated play and attend to guests’ needs and special requests; • Issue complimentary Under the direction of the Player Services Supervisor, the incumbent is responsible for Guest Service operations to ensure a positive guest experience. • Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and SSC and departmental policies and procedures; • Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees; • Register arriving guests by completing
Reporting to the Table Games Shift Manager, the Sports Betting Writer/Cashier is responsible for an efficient and timely exchange of cash in the form of wagers from patrons. This position is responsible for supporting the Sports Betting operation by selling tickets as well as posting and providing information in order to enable guests to wager on various sporting events.
The Sports Betting Writer/Cashier also pays winning Sports Wagering. The Sports Betting Write/Cashier receives information in Responsible for providing for the safety and security of employees, guests, property and company assets. • Excellent internal/external guest service; • Greet all incoming guest; • Circulate property looking for possible disturbances, illegal activity or safety hazards and take appropriate action; • Respond to guest inquiries concerning property, events and promotions; • Monitor all assigned areas; • Follow direction of surveillance personnel; • Responsible for the security of all keys; • Complete requisite Collect, sort, count, verify cash and gaming chips. Maintain accurate records in accordance with applicable regulations, policies and procedures.- • Excellent internal/external guest service; • Familiar and adherence with MS Gaming/Tax Commission regulations and internal policies and procedures as they relate to the drop and count; • Assist in the collection and processing of tables and slot drops; • Sort contents of drop boxes by denomination in cash and chips; • Count, verify and record games revenue; • Clean and maintain all public areas, including but not limited to: hallways, restrooms, lobby, stairways, etc. Perform detail work, high dusting, carpet care and floor care. Ensure all areas meet OSHA/Safety standards. • Excellent guest service; • Maintains cleanliness of assigned areas in the Casino; pick up and remove trash and debris; • Work with other departments including Risk to ensure safety standards are met; • Ensure preventative care of equipment and supplies; • Always aware of safety standards Prepare food according to established specifications and standardized recipes.• Excellent internal/external guest service;• Cooks or prepares food assigned from daily menu plan’• Maintains cleanliness of assigned area in accordance with health codes and regulations;• Other reasonable duties as assigned. Part-time (25 hours per week) starting at $12-$13 an hourJob Requirements:• Knowledge of Special Education, Individual Education Plans, and 504 plans in the public school system.• Strong teambuilding and organizational skills • Maintain a positive attitude • Excellent written and verbal communication (public speaking/presentations) skills • Professional and respectful when speaking with families, professionals and co-workers • Excellent listener that can offer support and compassion to families and Full-time position (35 hours per week) starting $12-$13 per hour· Knowledge of service systems that provide assistance and/or services to parents of children with disabilities or individuals with disabilities.· Strong teambuilding and organizational skills· Maintain a positive attitude· Excellent written and verbal communication (public speaking/presentations) skills· Professional and respectful when speaking with families, professionals and co-workers· Excellent listener that can offer support and High Tide Consultants, LLC (HTC) is seeking a highly motivated, talented individual to join our growing Northshore office. HTC is a regional civil engineering firm focused on client-oriented solutions and dedicated to our clients’ success. We pride ourselves on being true consulting engineers to our clients and not simply providing a design on paper. We provide a diverse range of services in the land development and public works markets. Our clients include local municipalities and utility systems
Juvenile Security Officer
Table Games Dealer
Beverage - Bartender
Groundskeeper
Steakhouse - Cook 2
Transportation Shuttle Driver
Buffet - Steward
Slot Floor Attendant
Night Auditor
Food & Beverage Supervisor
Beverage - Cocktail Server
Security Assistant Shift Supervisor
Steakhouse - Steward
Hotel Houseman
Guest Room Attendant
Cage Cashier
Marketing Coordinator
Buffet - Food Server
Buffet - Hostess/Cashier
Casino Host
Player Services Representative
Sports Betting Cashier/Teller
Security Officer
Count Team Member
Housekeeper
Cook
Special Education Liaison for Northshore Families Helping Families (Part time)
Community Liaison for Northshore Families Helping Families (Full-time)
Civil Engineer
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